Fine Dining. Fresh Food. Fun People.
Feature Menu
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TONIGHT’S FEATURES
September 14th​​
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Dinner Special
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Grilled Pork Chop – Twelve-ounce frenched pork loin chop seasoned and charbroiled. Served atop roasted garlic mashed potatoes with sauteed carrot slices. Finished with a pearl onion apple beurre blanc. $31.75
​​​​​​Vegetarian Special​​
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Eggplant Pesto –Breaded and seared eggplant covered in a creamy pesto sauce and a generous portion of mozzarella cheese. Then all toasted in the oven to a finish. $25.25​
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Featured Wines
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Red Premium– Red Blend, Monsalaia, Maremma Tuscany, IT 2019. It sparkles with a freshness of fruit. Aromas of dark-skinned fruit and a whiff of cooking spices. Easygoing palate shows ripe black fruit and vanilla. $11.00
Red Wine – Firehouse Red, Tamarack Cellars, Columbia Valley, 2021. Delivers well-balanced palate with light supple tannins and rich ripeness of fruit. $8.00
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​White Wine – Pinot Grigio, Daisy, Bieler Family Wines, Washington, 2023. Gorgeous aromas of hay, grapefruit, lychee, licorice and summer flowers with an underlying flinty minerality. These characteristics carry through to a surprisingly rich mid palate and bright, crisp finish. $8.50
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Drink Special
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Black Manhatten- Michter’s Straight Rye whiskey, Amaro Montenegro, and Fee Brothers Turkish Tobacco bitters! Served over hand-cut ice! $11.00
Non-Alcoholic Cocktail Features
Kentucky 74 N/A Bourbon- $9.50
- Manhattan with Free Spirits Vermouth and All the Bitter aromatic bitters
- Old Fashioned with All the Bitter aromatic bitters and demerara sugar
- Whiskey & Coke
Amethyst Blueberry-Ginger-Mint N/A Spirit- $8.00
- Blueberry Mule
- Highball with tonic or soda water
- Mojito
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​St. Agrestis Phony Negroni- $9.50
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Appetizer Specials
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Cowboy Bison Burger – A one third pound bitterroot bison burger on a sour dough bun with pickled red onion and Anaheim peppers with pepperjack cheese. $16.75
Broadway Pizza- Pinsa bread brushed with garlic and olive oil then topped with mozzarella, prosciutto, and pineapple chutney. $13.75
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