Please check date and time! All specials for current evening will not be posted till 5pm of current day!

TONIGHT’S FEATURES 

 

Dinner Special

 

Horseradish Cheddar Salmon – Fresh Atlantic salmon morsels sautéed with broccoli, red bell pepper and red onion in a horseradish cheddar alfredo sauce. Tossed with housemade linguine and topped with diced tomatoes. $20.75

 

 

 

 

                                                  Vegetable Special

 

Mango Vegetable Curry – Fresh broccoli, cauliflower, leeks red bell pepper, zucchini, mango and cashews sautéed with a sweet and zesty curry cream sauce. Tossed with housemade linguine and topped with diced tomatoes.  $19.75

 

 

 

 

Featured Wines

 

Red Wine – Odeon, Big Basin Vineyards, Santa Cruz Mountains, 2007. A blend of 60% Syrah and 40% Cabernet. Huckleberry, blackberry, black currant, and crushed rock aromas. Abundant black fruit, black currants, and baking spice flavors. $11.00   

Red Wine – Cotes Du Rhone, E. Guigal, Rhone, France, 2007. Cassis, kirsch, pepper and even an intriguing floral note, the wine is medium to full-bodied, silky smooth and a truly delicious, hedonistic and intellectually satisfying wine. $8.00

White Wine – Pinot Grigio, Luisa, Mariano Del Friuli, Italy, 2010. Toasted nut, sage and exotic fruit: a wine of unexpected width and character results in a fruity, complete and fascinating wine of elegant freshness. $7.50