TONIGHT’S
FEATURES
January 6th
Nightly Specials posted by 5pm
Dinner Special
Jarlsberg Chicken alla Penne – Tender morsels of chicken dusted with
black pepper then sautéed with fresh red bell pepper, broccoli and mushroom in
a Jarlsberg cream sauce. Tossed with penne pasta and topped with fresh diced tomatoes.
$17.75
Vegetable Special
Three Cheese Manicotti – A mixture of ricotta, parmesan, feta, spinach
and fresh basil wrapped in housemade crepes then topped with marinara and
mozzarella. Finished in the oven and served with fresh sautéed broccoli,
cauliflower, leeks and diced tomatoes. $17.75
Featured Wines
Red Wine – Alluvium, Beringer Vineyards, Knights Valley,
2005. Rich black cherry, black walnut and roasted coffee aromas
and flavors with good structure, firm tannins and a silky finish. $10.00
Red Wine – Merlot,
Nelm’s Road, Woodward Canyon Vineyards, Washington, 2006. Flavors of dried black
fruits, cassis, and Bing cherry. Aromas of subtle herb, spices, and vanilla
integrate with the fruit, leading to a nice generous finish. $7.50
White Wine – Viognier, Coeur D’Alene Cellars, Washington, 2007. Refreshing layers of
pineapple, ripe cantaloupe and cloves with warm oak finish. $7.50